Make delicious, fresh-tasting sour cream at home with this direct-set starter culture. Each box contains 4 packets of starter culture which can be used with 1-4 quarts of half-and-half or cream. Cultures at room temperature,...

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Make delicious, fresh-tasting sour cream at home with this direct-set starter culture. Each box contains 4 packets of starter culture which can be used with 1-4 quarts of half-and-half or cream. Cultures at room temperature, 74º-77ºF, no appliance required. Complete instructions are included. Ingredients: Milk, live active cultures (Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. cremoris, Lactococcus lactis biovar. diacetylactis and Leuconostoc mesenteroides subsp. cremoris). Gluten-free, non-GMO. Allergen information: Contains dairy. Processed in a facility that produces products with dairy and soy. Upon arrival, store in the refrigerator for maximum shelf-life. Actual product packaging may differ from image shown.

  • INCLUDES: 4 packets of sour cream and buttermilk starter culture. You can use the culture with milk to make buttermilk, or with cream to make sour cream. You can also make sour cream with your finished buttermilk!
  • NO MAINTENANCE: Because this is a direct-set starter, you won't have to maintain the culture once you've made it, and you can simply freeze the unused packets of starter until you are ready for another batch.
  • MESOPHILIC STARTER: No special equipment required to culture your sour cream! At a balmy room temperature of 74-77°F, it will easily culture on your countertop.
  • NEXT LEVEL BAKING: Sour cream is perfect for not only tacos and baked potatoes, but including in a wide array of recipes, from pancakes to dip to beef stroganoff and beyond.
  • HEALTH BENEFITS: Cultured cream is probiotic rich, promoting stronger gut health. This culture is also non GMO and gluten free. Plus, all of our cultures are tested for safety before making their way to you.
  • INCLUDES: 4 packets of sour cream and buttermilk starter culture. You can use the culture with milk to make buttermilk, or with cream to make sour cream. You can also make sour cream with your finished buttermilk!
  • NO MAINTENANCE: Because this is a direct-set starter, you won't have to maintain the culture once you've made it, and you can simply freeze the unused packets of starter until you are ready for another batch.
  • MESOPHILIC STARTER: No special equipment required to culture your sour cream! At a balmy room temperature of 74-77°F, it will easily culture on your countertop.
  • NEXT LEVEL BAKING: Sour cream is perfect for not only tacos and baked potatoes, but including in a wide array of recipes, from pancakes to dip to beef stroganoff and beyond.
  • HEALTH BENEFITS: Cultured cream is probiotic rich, promoting stronger gut health. This culture is also non GMO and gluten free. Plus, all of our cultures are tested for safety before making their way to you.

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