The classic original. Chiostro di Saronno makes panettone according to old Milanese tradition. Flour, milk, eggs and butter are mixed with candied fruit and slowly leavened, creating a rich, fluffy cake.
The classic original. Chiostro di Saronno makes panettone according to old Milanese tradition. Flour, milk, eggs and butter are mixed with candied fruit and slowly leavened, creating a rich, fluffy cake.
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