Moist, fresh and made with Sun-Maid raisins, Panettone is a traditional Italian holiday cake carefully prepared in a process that takes 52 hours. Bauducco is the world's largest Panettone manufacturer and #1 brand in the US.
- MOIST, FRESH, READY TO EAT: Bauducco Panettone is known to be a Holiday cake, ready to eat. But after trying it, you’ll know it’s more than that. It’s moist, fresh, and aromatic.
- GREAT HOLIDAY GIFT: A delight to be shared and enjoyed with family and friends. It’s a great holiday gift option, always welcomed in every house.
- ORIGINAL RECIPE: Prepared by the Bauducco Family since 1952, it’s made using the same original Italian family recipe. The finest ingredients and the dough are carefully prepared in a natural fermentation process that takes 52 hours.
- PANETTONE AND COOKING: Bauducco Panettone can also be used as an “ingredient” to prepare recipes like French Toast, Turkey Stuffing, Bread Pudding, and others. The combinations are endless!
- FUN IN THE KITCHEN: Have fun preparing delicious treats like combining it with ice cream or a hint of butter.
- MOIST, FRESH, READY TO EAT: Bauducco Panettone is known to be a Holiday cake, ready to eat. But after trying it, you’ll know it’s more than that. It’s moist, fresh, and aromatic.
- GREAT HOLIDAY GIFT: A delight to be shared and enjoyed with family and friends. It’s a great holiday gift option, always welcomed in every house.
- ORIGINAL RECIPE: Prepared by the Bauducco Family since 1952, it’s made using the same original Italian family recipe. The finest ingredients and the dough are carefully prepared in a natural fermentation process that takes 52 hours.
- PANETTONE AND COOKING: Bauducco Panettone can also be used as an “ingredient” to prepare recipes like French Toast, Turkey Stuffing, Bread Pudding, and others. The combinations are endless!
- FUN IN THE KITCHEN: Have fun preparing delicious treats like combining it with ice cream or a hint of butter.
