McCormick Gourmet Organic Rosemary Leaves, 0.65 oz

Native to the Mediterranean but cultivated across the globe, the bay leaf is essential to most of the world's cuisines. With robust, woody flavor and their pleasant, slightly minty aroma, McCormick Bay Leaves add a world of flavor to long-simmering sauces or slow cooker dishes. Boil bay leaves with water and potatoes to add depth to your mashed potatoes to make them out of this world.

Hand-selected from Turkish-grown bay trees for robust flavor
Tea-like flavor and minty aroma
Adds savory flavor to roast chicken and turkey, pot roast, soups and stews
Indispensable to most cuisines, especially French, Mediterranean and Indian
When preparing mashed potatoes, add 2 bay leaves to the cooking water
Remove bay leaves from food when cooking is completed
Hand-selected from Turkish-grown bay trees for robust flavor
Tea-like flavor and minty aroma
Adds savory flavor to roast chicken and turkey, pot roast, soups and stews
Indispensable to most cuisines, especially French, Mediterranean and Indian
When preparing mashed potatoes, add 2 bay leaves to the cooking water
Remove bay leaves from food when cooking is completed

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McCormick Bay Leaves, 0.12 Oz;