McCormick Rosemary Leaves, with their distinct and deep fragrance, straddle the line between sweet and savory dishes. A staple in Italian and Greek cuisine, the distinctive Mediterranean flavor of a rosemary leaf is a subtle yet delicate way to add some zest to your favorite dishes. Try adding rosemary to butter cookies or shortbread, or stirring McCormick Rosemary Leaves into your favorite pasta sauces, roasted vegetables, or meat marinades. Transform family favorites like sweet potato fries or rotisserie chicken with a delicate burst of rosemary flavoring -- fresh flavor guaranteed.
- McCormick Rosemary Leaves bring bold, piney flavor
- Our rosemary is gently dried for flavor, color and aroma
- Perfect for grilled and roasted meats
- Use for slow-cooked stews, tomato sauces, roasted potatoes and bean dishes
- Adds distinctive herbal flavor to baked goods, desserts and beverages
- 1 tsp. dried Rosemary Leaves = 2 tsp. chopped fresh rosemary
- Non GMO
- McCormick Rosemary Leaves bring bold, piney flavor
- Our rosemary is gently dried for flavor, color and aroma
- Perfect for grilled and roasted meats
- Use for slow-cooked stews, tomato sauces, roasted potatoes and bean dishes
- Adds distinctive herbal flavor to baked goods, desserts and beverages
- 1 tsp. dried Rosemary Leaves = 2 tsp. chopped fresh rosemary
- Non GMO