Plain Panettone with no raisins or fruit. Traditional Italian Holiday Cake. 1000 g (35.27 oz)
- Fiasconaro Pandorato Panettone - 2.2 lb
- Traditional cake topped with icing, hand-wrapped.
- Ingredients chosen and selected only in our island’s production as sugar, vanilla, citrus honey, hazelnuts, that whet the palate with an unexpected mix of tastes and fragrances.
- A slow and progressive dough rising process , that takes 36 hours, ensures quality and fragrance to our bakery products, fully respecting the traditions of “Madonie” cakes.
- Fiasconaro Pandorato Panettone - 2.2 lb
- Traditional cake topped with icing, hand-wrapped.
- Ingredients chosen and selected only in our island’s production as sugar, vanilla, citrus honey, hazelnuts, that whet the palate with an unexpected mix of tastes and fragrances.
- A slow and progressive dough rising process , that takes 36 hours, ensures quality and fragrance to our bakery products, fully respecting the traditions of “Madonie” cakes.
