Eden Shiso Leaf PowderShiso leaf, a red herb, pickled in ume vinegar and dried. The condiment used to flavor and color traditional foods such as umeboshi. Tangy, great in salads and sushi, use on grain, vegetables, in soups ...

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Eden Shiso Leaf PowderShiso leaf, a red herb, pickled in ume vinegar and dried. The condiment used to flavor and color traditional foods such as umeboshi. Tangy, great in salads and sushi, use on grain, vegetables, in soups or stews. Can be used in place of salt.

  • EDEN Shiso Leaf Powder imparts a delicious salty and tart flavor to cooked grains, vegetables, salads, sushi, popcorn and potatoes. Sprinkle a small amount for added flavor and extra minerals. It can also be combined with roasted black or white sesame seeds and green nori flakes to create a variety of nutritious condiments.
  • Add to cooked grains, vegetables, salads, sushi, popcorn and potatoes
  • Traditionally made in Japan
  • EDEN Shiso Leaf Powder imparts a delicious salty and tart flavor to cooked grains, vegetables, salads, sushi, popcorn and potatoes. Sprinkle a small amount for added flavor and extra minerals. It can also be combined with roasted black or white sesame seeds and green nori flakes to create a variety of nutritious condiments.
  • Add to cooked grains, vegetables, salads, sushi, popcorn and potatoes
  • Traditionally made in Japan

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