The Fallot family has enjoyed a worldwide reputation for exceptional quality, since 1840. The Mustards are made in Beaune, France near Dijon, where seeds are selected for their high quality and are then ground in a tradition...

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The Fallot family has enjoyed a worldwide reputation for exceptional quality, since 1840. The Mustards are made in Beaune, France near Dijon, where seeds are selected for their high quality and are then ground in a traditional stone mill.

  • A delicious emulsifier in vinaigrettes and adds an elegant touch to sauces and marinades.
  • Perfect as a cream sauce over white fish or spread on grilled meats, the all natural ingredients in this mustard will enhance any dish it is added to.
  • Rustic, hearty grain and old fashioned mustard has a mild and smooth flavor with just a little spice.
  • Distinct high quality and flavor of this speciality mustard is due to the traditional grinding of the mustard seeds with silex grindstones.
  • (Pack of 2) 7.4 oz Jars
  • A delicious emulsifier in vinaigrettes and adds an elegant touch to sauces and marinades.
  • Perfect as a cream sauce over white fish or spread on grilled meats, the all natural ingredients in this mustard will enhance any dish it is added to.
  • Rustic, hearty grain and old fashioned mustard has a mild and smooth flavor with just a little spice.
  • Distinct high quality and flavor of this speciality mustard is due to the traditional grinding of the mustard seeds with silex grindstones.
  • (Pack of 2) 7.4 oz Jars

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