This all rye bread has sour taste. Very good with cold cuts, fish, poultry, soups. Makes tasty sandwiches. Suitable for sweet topping. INGREDIENTS: Dark rye flour, Austrian sourdough starter, filtered water, sea salt.
This all rye bread has sour taste. Very good with cold cuts, fish, poultry, soups. Makes tasty sandwiches. Suitable for sweet topping. INGREDIENTS: Dark rye flour, Austrian sourdough starter, filtered water, sea salt.
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