The Secret to Making Amazing Sushi Starts With A Great Yanigiba Sushi Knife.


The 8" Sagana Yanigiba Sushi Knife is a traditional Japanese style knife, perfect for first time, at home sushi creators a...

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The Secret to Making Amazing Sushi Starts With A Great Yanigiba Sushi Knife.


The 8" Sagana Yanigiba Sushi Knife is a traditional Japanese style knife, perfect for first time, at home sushi creators as well as for experienced chefs.

• Do you want to replicate fine sushi dining at home?

• Are your homemade sushi making efforts falling flat with uneven, sloppy looking cuts?

• Does your knife become dull and rusty?


This specialty Sagana brand sushi and sashimi knife is hand crafted using exceedingly high quality stainless steel.

The expertise used by our knife crafter will be evident immediately and for years to come, as you use this beautiful knife.

• Sagana knives are made from premium stainless steel that will never rust

• Single edged 8" blade allows for effortless slicing, achieving the perfect sashimi cut every time

• Luxurious Rosewood handle is comfortable and easy to grip, even through long hours of kitchen use.


Guarantee:

Sagana knives are backed by a satisfaction guarantee. Every Sagana knife endures a thorough multi-step evaluation process to ensure you receive a top quality knife


The Sagana Kitchenware sashimi knife will help you create the perfect sliced fish for the perfect rolls or sushi whether you're a beginner or an experienced professional.

When you hit the "Add to Cart" button right now, know that your order will be quickly delivered and we promise, you'll thoroughly enjoy your Sagana knife!


*WARNING*: This Sagana sushi knife is EXCEEDINGLY sharp! When using this knife please use great caution and follow all safe cutting protocol.



  • Chef Quality - Perfect for the beginner or advanced chef, in the home or restaurant
  • Extremely Sharp - This stainless steel blade holds its out-of-the-box razor sharp edge
  • Quality & Value - Far Exceeds the quality of mass produced $200 and $300 sushi and sashimi knives
  • Rust Free - Sagana knives never rust like other sushi knives
  • Perfect Balance - Magnificent and authentic rosewood handle offers ergonomic beauty
  • Chef Quality - Perfect for the beginner or advanced chef, in the home or restaurant
  • Extremely Sharp - This stainless steel blade holds its out-of-the-box razor sharp edge
  • Quality & Value - Far Exceeds the quality of mass produced $200 and $300 sushi and sashimi knives
  • Rust Free - Sagana knives never rust like other sushi knives
  • Perfect Balance - Magnificent and authentic rosewood handle offers ergonomic beauty

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