Cafe Kreyol's flagship, dark roast. This BOLD dark roast is slow roasted and imparts notes of raw cocoa and sweet barley. Like Jamaican Blue coffee, it leaves nothing to the imagination with its robust and complex flavors all the while remaining true to the smooth, low acid coffee that makes Haitian coffee second to none.
- EXCEPTIONAL TASTE - Elements of Rich Cocoa and Toast with a Buttery Mouthfeel and Creamy Body. This Dark Roasted Coffee is slow roasted to caramelize the sugars that are naturally in the bean for a deep complex flavor
- AUTHENTICITY - Shade-grown at high altitude in northern Haiti, harvested 1200m above sea level, slow roasted to caramelize natural sugars in the beans, true Haitian street coffee, identical to Jamaican Arabica for a fraction of the cost
- SOCIAL RESPONSIBILITY - Eco-friendly, USDA organic, Direct Trade, creates sustainable employment for farming families in Haiti
- DIRECT TRADE - We pay the local farmers well above fair trade value for their exceptional crops
- USDA CERTIFIED ORGANIC
- EXCEPTIONAL TASTE - Elements of Rich Cocoa and Toast with a Buttery Mouthfeel and Creamy Body. This Dark Roasted Coffee is slow roasted to caramelize the sugars that are naturally in the bean for a deep complex flavor
- AUTHENTICITY - Shade-grown at high altitude in northern Haiti, harvested 1200m above sea level, slow roasted to caramelize natural sugars in the beans, true Haitian street coffee, identical to Jamaican Arabica for a fraction of the cost
- SOCIAL RESPONSIBILITY - Eco-friendly, USDA organic, Direct Trade, creates sustainable employment for farming families in Haiti
- DIRECT TRADE - We pay the local farmers well above fair trade value for their exceptional crops
- USDA CERTIFIED ORGANIC
