This cleaver has a high-carbon hand sharpened and honed steel blade with hanging hole at the end. The rosewood handle is secured to the blade tang with brass rivets.
- Superior Carbon Steel Blade: High-carbon steel blade with an individually ground and hand-honed edge for long-lasting sharpness and precision cutting.
- Robust Build Quality: Full tang blade with a durable rosewood handle secured by brass compression rivets for a sturdy, balanced feel.
- Versatile Cleaver Size: 7-inch blade with 6-inch handle and overall length of 13 inches, perfect for chopping meat, bones, and vegetables.
- Traditional American Craftsmanship: Made in the USA with 200 years of Dexter-Russell’s knife-making expertise ensuring quality and dependability.
- Care Instructions: Carbon steel requires hand washing and immediate drying to prevent rust; regular maintenance will preserve sharpness and blade integrity.
- Superior Carbon Steel Blade: High-carbon steel blade with an individually ground and hand-honed edge for long-lasting sharpness and precision cutting.
- Robust Build Quality: Full tang blade with a durable rosewood handle secured by brass compression rivets for a sturdy, balanced feel.
- Versatile Cleaver Size: 7-inch blade with 6-inch handle and overall length of 13 inches, perfect for chopping meat, bones, and vegetables.
- Traditional American Craftsmanship: Made in the USA with 200 years of Dexter-Russell’s knife-making expertise ensuring quality and dependability.
- Care Instructions: Carbon steel requires hand washing and immediate drying to prevent rust; regular maintenance will preserve sharpness and blade integrity.
