Mina Harissa is a traditional Moroccan red pepper sauce carefully blended using only 6 simple all natural ingredients; red chili pepper, red bell pepper, garlic, extra virgin olive oil, vinegar and salt. Harissa has been hai...

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Mina Harissa is a traditional Moroccan red pepper sauce carefully blended using only 6 simple all natural ingredients; red chili pepper, red bell pepper, garlic, extra virgin olive oil, vinegar and salt. Harissa has been hailed as the heart and soul of Moroccan cuisine. It is imbued with all the culinary passions of a country and a people, it is the central condiment that sits atop every kitchen table in North Africa used as a spread, a dip or drizzled on top of nearly any dish. This Harissa sauce is the year's culinary discovery by chefs across America, France and the United Kingdom and has replaced its distant cousin the American hot-sauce. Appearing on classic and contemporary menus as the star condiment, it goes equally well with New Zealand lamb as it does with Southern barbecued chicken or a vegetable tagine with couscous. Each one of Mina's jars will transform your meal into a culinary journey.

  • A Harissa that's mild in spice with all the delicious flavor that will transform your dish
  • Made with six simple all natural ingredients (red chili peppers, red bell peppers, garlic, olive oil, vinegar, and salt)
  • Delicious with couscous, tagines or as a dip
  • Also great for spicing up a variety of meats, seafood, vegetables, eggs, rice, pasta, sandwiches, soups, or simply as a sauce, or spread.
  • Pack of 2 (10 OZ)
  • A Harissa that's mild in spice with all the delicious flavor that will transform your dish
  • Made with six simple all natural ingredients (red chili peppers, red bell peppers, garlic, olive oil, vinegar, and salt)
  • Delicious with couscous, tagines or as a dip
  • Also great for spicing up a variety of meats, seafood, vegetables, eggs, rice, pasta, sandwiches, soups, or simply as a sauce, or spread.
  • Pack of 2 (10 OZ)

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