Mina Harissa is a traditional Moroccan red pepper sauce carefully blended using only 6 simple all natural ingredients; red chili pepper, red bell pepper, garlic, extra virgin olive oil, vinegar and salt. Harissa has been hailed as the heart and soul of Moroccan cuisine. It is imbued with all the culinary passions of a country and a people, it is the central condiment that sits atop every kitchen table in North Africa used as a spread, a dip or drizzled on top of nearly any dish. This Harissa sauce is the year's culinary discovery by chefs across America, France and the United Kingdom and has replaced its distant cousin the American hot-sauce. Appearing on classic and contemporary menus as the star condiment, it goes equally well with New Zealand lamb as it does with Southern barbecued chicken or a vegetable tagine with couscous. Each one of Mina's jars will transform your meal into a culinary journey.
- HOMESTYLE HOT SAUCE: Experience the fusion of traditional Moroccan harissa paste with the versatility of your favorite buffalo sauce. Mina Harissa Hot Sauce brings a spicy chili kick, saucy texture, and vibrant red pepper color to any dish. Perfect as a garlic chili sauce, shawarma seasoning, or chicken marinade.
- FRESH, ALL-NATURAL INGREDIENTS: Crafted with a short list of non-GMO, keto-friendly, and naturally gluten-free ingredients, including extra virgin olive oil. This plant-based, high-quality harissa sauce is ideal for cooking, dipping, and slathering.
- BALANCED HEAT: Mina Spicy Harissa Sauce delivers just the right amount of heat—surprisingly spicy yet full of flavor without the overwhelming burn of many hot sauces. It doubles as a garlic sauce and ginger garlic paste, enhancing any meal.
- TRANSFORM YOUR PLATE: Elevate breakfast, lunch, dinner, and snacks with Moroccan harissa sauce. Perfect for eggs, skillets, sandwiches, salads, wings, soups, tagines, pastas, and more. Use it as a pizza sauce, spaghetti sauce, or even as a marinade or seasoning for meats and veggies.
- WHAT IS HARISSA SAUCE?: Unlike most hot sauces that are heavy on vinegar, harissa is a fresher Moroccan chili sauce made primarily of red chili peppers, garlic, and extra virgin olive oil. Mina's organic hot sauce is versatile and can be used as a tahini or harissa paste, adding a flavorful twist to any dish.
- HOMESTYLE HOT SAUCE: Experience the fusion of traditional Moroccan harissa paste with the versatility of your favorite buffalo sauce. Mina Harissa Hot Sauce brings a spicy chili kick, saucy texture, and vibrant red pepper color to any dish. Perfect as a garlic chili sauce, shawarma seasoning, or chicken marinade.
- FRESH, ALL-NATURAL INGREDIENTS: Crafted with a short list of non-GMO, keto-friendly, and naturally gluten-free ingredients, including extra virgin olive oil. This plant-based, high-quality harissa sauce is ideal for cooking, dipping, and slathering.
- BALANCED HEAT: Mina Spicy Harissa Sauce delivers just the right amount of heat—surprisingly spicy yet full of flavor without the overwhelming burn of many hot sauces. It doubles as a garlic sauce and ginger garlic paste, enhancing any meal.
- TRANSFORM YOUR PLATE: Elevate breakfast, lunch, dinner, and snacks with Moroccan harissa sauce. Perfect for eggs, skillets, sandwiches, salads, wings, soups, tagines, pastas, and more. Use it as a pizza sauce, spaghetti sauce, or even as a marinade or seasoning for meats and veggies.
- WHAT IS HARISSA SAUCE?: Unlike most hot sauces that are heavy on vinegar, harissa is a fresher Moroccan chili sauce made primarily of red chili peppers, garlic, and extra virgin olive oil. Mina's organic hot sauce is versatile and can be used as a tahini or harissa paste, adding a flavorful twist to any dish.
