One of the most used pans in any well-equipped kitchen. Skillets have sloped sides so that foods slide out easily. Used for cooking omelets, pancakes, quesadillas, sauteing vegetables, searing steaks, fish and poultry. The nonstick surface makes cleanup effortless.
- EVERYDAY EASY: Versatile 8.5-Inch Frying Pan is ideal for sizzling, searing, simmering, and more
- CRAFTED WITH QUALITY: Hard-anodized construction heats swiftly and evenly; the frying pan's interior is coated in durable nonstick for impeccable food release
- GET A GRIP: The skillet's grippy handle is rubberized for comfort and dual riveted for strength
- DISHWASHER SAFE SKILLET: Oven safe to 350 degrees Fahrenheit, the fry pan is also dishwasher safe for convenience
- COOK LIKE RACHAEL RAY: This frying pan works great with many other pieces in the Rachael Ray collections
- EVERYDAY EASY: Versatile 8.5-Inch Frying Pan is ideal for sizzling, searing, simmering, and more
- CRAFTED WITH QUALITY: Hard-anodized construction heats swiftly and evenly; the frying pan's interior is coated in durable nonstick for impeccable food release
- GET A GRIP: The skillet's grippy handle is rubberized for comfort and dual riveted for strength
- DISHWASHER SAFE SKILLET: Oven safe to 350 degrees Fahrenheit, the fry pan is also dishwasher safe for convenience
- COOK LIKE RACHAEL RAY: This frying pan works great with many other pieces in the Rachael Ray collections
