Our new series of kitchen knives, the Kitchen Classics, will race through just about any task you can imagine. These blades are ice tempered and then precision flat ground for maximum cutting power. All models in the series ...

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Our new series of kitchen knives, the Kitchen Classics, will race through just about any task you can imagine. These blades are ice tempered and then precision flat ground for maximum cutting power. All models in the series come with a razor sharp edge that lasts and lasts, and some have serrated edges uniquely appropriate to the tasks they were designed to do. The handles are, in a word, terrific! Carefully designed to ensure a strong, secure, yet comfortable grip, they feature a stiff Zy-Ex core on the inside, with a softer, deeply checkered Kray-Ex exterior for a the kind of non-slip grip that must be felt to be appreciated!

  • Blade Thickness: 2 mm
  • Handle: 4 7/8" Long Kray-Ex
  • Overall Length: 10 7/8"
  • Steel: German 4116 Stainless
  • Carefully designed to ensure a strong, secure, yet comfortable grip
  • Blade Length: 6"
  • Steel: 4116 Krupp Stainless
  • This item is not for sale in some specific zip codes
  • Blade Thickness: 2 mm
  • Handle: 4 7/8" Long Kray-Ex
  • Overall Length: 10 7/8"
  • Steel: German 4116 Stainless
  • Carefully designed to ensure a strong, secure, yet comfortable grip
  • Blade Length: 6"
  • Steel: 4116 Krupp Stainless
  • This item is not for sale in some specific zip codes

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