Saifun noodles are an Asian noodle made from mung beans
- 12-5.29 oz packages
- Deep fry for crispy noodles
- Slender, gelatinous noodles which are widely used in Asian dishes.
- Add softened saifun to soups, stews, stir-fry dishes or salads, as desired
- 12-5.29 oz packages
- Deep fry for crispy noodles
- Slender, gelatinous noodles which are widely used in Asian dishes.
- Add softened saifun to soups, stews, stir-fry dishes or salads, as desired
