100% ORGANIC - High-altitude Grown Coffee and Premium Uji Matcha Green Tea Extract. ORIGINAL ROAST PROFILE FROM GERMANY - Best Recipe To Provide Maximum Amount of Palmitic Acid. PREMIUM UJI MATCHA GREEN TEA EXTRACT - Boosting Caffeine And Antioxidant Levels. TO MAKE ONE COFFEE ENEMA - Put 32 fl. oz of distilled water to a pot (enamel, stainless steel or glass, do not use an aluminum pot) and bring it to boil. Add 3 tablespoons of PHARMAKON Organic Ground Enema Coffee, boil for 5 minutes uncovered, to drive off the oils. Cover the pot, lower the heat and simmer for 15 minutes. Strain coffee through a fine-mesh tea strainer and allow to cool down. DIRECTIONS - Use at body temperature, 36°C (98.6°F). An irrigator kit is necessary to use coffee enema. PRECAUTIONS - Effect of coffee enema on pregnancy and lactation is unknown. Do not use coffee enema if you are pregnant or nursing. Coffee enema is intended for adults, 18 years of age or older. Consult with your healthcare practitioner if you have a medical condition or taking any prescription medication before start using coffee enema. Do not substitute coffee enema for medication.