Product Description
The iSiLER pasta rack is made of 100% nature beech wood, allowing you to perfect your homemade pasta with a maximum of eco-friendliness in a genuine, traditional spirit. Its large capacity for ...

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Product Description
The iSiLER pasta rack is made of 100% nature beech wood, allowing you to perfect your homemade pasta with a maximum of eco-friendliness in a genuine, traditional spirit. Its large capacity for up to 4 pounds of pasta dough and its quick assembly/disassembly design provide great convenience.

Perfects All Kinds of Pasta
Regardless if you prepare self-made spaghetti, tagliatelle, fettuccine, vermicelli, linguine or lasagne, drying the cut out pasta is essential for preventing stickiness during the cooking process. Furthermore, drying improves the shelf life of your freshly made pasta.

Easy to Use
1. Clean all parts with warm water and dry them before first use.
2. Spin the stand to the hole of base, then insert 4 branches in the top holes of stand.
3. After each use, disassemble, hand wash in soapy water, then dry completely.
4. Keep the disassembled parts at a dry and ventilated place.

Environmentally Friendly and Safe
The 100% natural beech wood material is perfectly eco-friendly and FDA-approved for food safety.

Specifications
Material: Beech Wood
Size: 16 × 16 in
Weight: 0.6 kg
Safety Certification: FDA

Package Contents
4 × Rack Branches
1 × Rack Stand


  • High Capacity at Small Size: Measuring only 16 inches, the stand with its 4 branched arms with 8 directions provides enough space to drying pasta without overlap and with great stability. Ideal for drying a variety of pasta including spaghetti, tagliatelle, fettuccine, vermicelli, linguine & lasagne.
  • Natural and Safe Material: The natural beech wood material is easy to clean/dry (hand wash only), food safety and absolutely eco-friendly.
  • Easy to Assemble: Compact storage in seconds thanks to the quick assembly/disassembly design for daily fresh home made pasta made in natural and authentic tradition.
  • Necessity for Great Pasta: 1 hour of drying greatly reduces the tendency of sticking together when cooking. Longer drying periods of up to 12 hours prolong the shelf life of your refrigerated pasta for up to 7-10 days.
  • Ideal Complement for iSiLER Pasta Maker: With premium iSiLER pasta maker and beech wood pasta rack to make your healthy and delicious spaghetti, ravioli, lasagna, fettuccine etc. Perfect your homemade pasta in a traditional and eco-friendly spirit.
  • High Capacity at Small Size: Measuring only 16 inches, the stand with its 4 branched arms with 8 directions provides enough space to drying pasta without overlap and with great stability. Ideal for drying a variety of pasta including spaghetti, tagliatelle, fettuccine, vermicelli, linguine & lasagne.
  • Natural and Safe Material: The natural beech wood material is easy to clean/dry (hand wash only), food safety and absolutely eco-friendly.
  • Easy to Assemble: Compact storage in seconds thanks to the quick assembly/disassembly design for daily fresh home made pasta made in natural and authentic tradition.
  • Necessity for Great Pasta: 1 hour of drying greatly reduces the tendency of sticking together when cooking. Longer drying periods of up to 12 hours prolong the shelf life of your refrigerated pasta for up to 7-10 days.
  • Ideal Complement for iSiLER Pasta Maker: With premium iSiLER pasta maker and beech wood pasta rack to make your healthy and delicious spaghetti, ravioli, lasagna, fettuccine etc. Perfect your homemade pasta in a traditional and eco-friendly spirit.

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