Samyang Carbo Buldak Tteokbokki Korean Rice Cake Instant 8oz 230g (Carbo & Roast Chicken Sauce) Snack;

[how to cook] 1. Open pack and pour the rice cakes and sauce 2. Pour Boiling water up to the guide line inside the pack (80ml) 3. Slightly place the lid above the pack and microwave (1000w 2min. 30 sec./ 700w 3min. 30sec.) 4. Stir and Enjoy Delicious and Spicy Food. Attention! - Do not close lid completely during microwave Tip that enjoys more delicious Buldak Tteobokki - Have topping fried Vienna sausages and half-boiled eggs on top of Buldak Tteobokki and spread chopped chive and Parmesan cheese. - Add more ingredients like Eggs, tomatoes, broccoli, shrimp as you like for more unique and delicious Tteobokki