Pohaku Chef Knife, High Carbon Steel 8 Inch Kitchen Knife For Cutting Vegetables, Daily Chef Cooking Knife For Chopping Onions/Meat;

TOP QUALITY:
Ultra Sharp,Wear Resistant, Non-Stick, Clean Easily, Lightweight
ULTRA SHARP and DURABLE:
Process Used Chopping, Slicing, and Dicing with a Razor-Sharp, Laser-Tested Tapered Edge Ground to Form an Exacting Angle to Ensure Maximum Cutting Performance and Long-lasting Durability

ERGONOMIC DESIGN:
The Chef Knife Blade and Handle are Integrated Forging Design, The Ergonomic Handle Ensure a Secure, Comfortable Grip with no Fatigue

MULTI-PURPOSE:
This Sharp Chef Knife is Suit for Cutting Breads, Vegetables, Fish, Fillets or Meats, Even Suitable Professional Chef Use