Menghai ripe Yunnan Chinese Pu-erh tea (Té negro chino Pu-erh, ä¸å›½äº‘å—普洱茶) pressed in square bricks by Jinglong Tea Factory. Coupage of 1-st grade Puerh tea and 3-years aged Menghai Ripe large loose leaves (Imperial or Palace Puerh Chinese tea).
This Chinese tea is compressed using only natural materials. Compressing process starts from softening Pu-erh tea loose leaves with hot steam and then pressing tightly into the shape of square brick, without using any glue substances
- NATURAL YUNNAN whole leaf loose tea sourced directly from the high altitude Menghai and Lincang tea gardens.
- PREMIUM QUALITY - Our natural loose leaf tea Pu erh was grown in the Yunnan province in China, has a delicious velvety taste and a deep woody-nutty aroma with a mild aftertaste
- AWAKE TEA - Chinese tea Pu-erh is very invigorating and tonic! Leaves have awakening effect for some people and can be the perfect coffee substitute, contains caffeine and trace elements
- PROCESSED IN MENGHAI - only a part of the fermentation process is controlled by the man. Climate, water and microflora of Menghai county created unique taste of this pu-erh.
- KIND ON THE STOMACH - You can drink Pu erh tea with an empty or full stomach!
- NATURAL YUNNAN whole leaf loose tea sourced directly from the high altitude Menghai and Lincang tea gardens.
- PREMIUM QUALITY - Our natural loose leaf tea Pu erh was grown in the Yunnan province in China, has a delicious velvety taste and a deep woody-nutty aroma with a mild aftertaste
- AWAKE TEA - Chinese tea Pu-erh is very invigorating and tonic! Leaves have awakening effect for some people and can be the perfect coffee substitute, contains caffeine and trace elements
- PROCESSED IN MENGHAI - only a part of the fermentation process is controlled by the man. Climate, water and microflora of Menghai county created unique taste of this pu-erh.
- KIND ON THE STOMACH - You can drink Pu erh tea with an empty or full stomach!
