Built to last, these extra thick, lightweight plastic cutting mats are food safe and super handy to have in the kitchen. Use them as you would any regular cutting board and enjoy the added benefits of their flexibility and resistance to odors and stains. 1mm thick and 15" x 12" to provide ample surface area to contain your chopped food items without them spilling onto to your counters. Easy to clean, and easy to store, either flat or on their sides (preferably in a confined space so they keep their shape). Hand wash for extended life and to ensure their entire surface, front and back, has been properly cleaned.
- THICK YET FLEXIBLE - Industry-standard 1mm thick non-porous, non-absorbent plastic mats provide a sturdy surface that is flexible enough to transfer food from counter top to pot or pan with minimal effort and confidence that board won't bend and slip its contents.
- STURDY - These non-porous, non-absorbent plastic mats are made to last and sized to accommodate serious food prep masters! Each 15" x 12" mat provides 180 square inches of surface area for chopping, slicing, and shredding vegetables and other foods.
- COLOR-CODED FOR FOOD SAFETY - Each different-color mat (red, yellow, green, blue) has an easily identifiable food icon to remind you which mat to use for which food type.
- TEXTURED FOR ADDED STABILITY - Waffle-back texture on underside of mats provides a more sturdy cutting surface than smooth finish mats; simply place a damp paper towel under the mat for increased resistance.
- RETAIL PACKAGING - Comes in a set of four large cutting boards.
- THICK YET FLEXIBLE - Industry-standard 1mm thick non-porous, non-absorbent plastic mats provide a sturdy surface that is flexible enough to transfer food from counter top to pot or pan with minimal effort and confidence that board won't bend and slip its contents.
- STURDY - These non-porous, non-absorbent plastic mats are made to last and sized to accommodate serious food prep masters! Each 15" x 12" mat provides 180 square inches of surface area for chopping, slicing, and shredding vegetables and other foods.
- COLOR-CODED FOR FOOD SAFETY - Each different-color mat (red, yellow, green, blue) has an easily identifiable food icon to remind you which mat to use for which food type.
- TEXTURED FOR ADDED STABILITY - Waffle-back texture on underside of mats provides a more sturdy cutting surface than smooth finish mats; simply place a damp paper towel under the mat for increased resistance.
- RETAIL PACKAGING - Comes in a set of four large cutting boards.
