Zatarain's Blackened Seasoning is a unique Cajun seasoning blend that is rubbed on the outside of fish, chicken, steak, or any other favorite Cajun meats for blackening.
Our goal is to keep the online nutrition information up-to-date and accurate. However, we always recommend that you check the labels, or call the manufacturer, for the most up-to-date ingredient and nutritional information.
- New Orleans classic Blackened Seasoning
- Unique blend of spices like red pepper, paprika and garlic
- Perfect to jazz up pork, chicken, fish or steak
- Use just 1/4 teaspoon per serving to create bold blackened flavor
- For best results, cook meat in the broiler or on the grill
- New Orleans classic Blackened Seasoning
- Unique blend of spices like red pepper, paprika and garlic
- Perfect to jazz up pork, chicken, fish or steak
- Use just 1/4 teaspoon per serving to create bold blackened flavor
- For best results, cook meat in the broiler or on the grill