You thought you knew cashew milk. So did we, until baristas got a hold of our Elmhurst Milked Cashews. Turns out, it's great in coffee, it's even been used in latte art contests. If that's not enough, you can cook with it... or just drink it. With up to 5x more nuts than other leading brands, it all makes sense.
The HydroRelease Method
Elmhurst products are made using HydroRelease, a method developed by Dr. Cheryl Mitchell. The process uses water to separate and draw the nutrients from nuts, grains, and seeds. The result is a naturally smooth, creamy beverage - free of gums and emulsifiers, and maintaining the nutrition of the source ingredient.
HydroRelease is who we are: Simpler. Better.
