SOW+BLOOM Cacao Nibs are Cacao beans that have been previously fermented to make their aromas and flavours bloom, then crushed and packed for your convenience.
Grown in organic farms in Peru by Casa Franceschi (in business since 1830), these are packed with all the good stuff that mother nature designed to make you happy, healthy and less cranky.
Every bite is jam packed with:
Anandamide, a mood booster that creates a feeling of happiness and euphoria;
"PEA" or Phenylethylamine which triggers the release of endorphins (same stuff your brain releases when you are in love, or while you are physically demonstrating said love,
Flavonoids with anti-inflammatory properties and antioxidants that keep your heart healthy;
Polyphenols that reduce bad cholesterol and maintain your arteries as fluid as the autobahn.
Add to that count iron, magnesium, fiber, deliciousness, happiness and wellbeing.
In a nutshell, if you are looking for a Superfood, look no further. This is the real deal. Enjoy!
We know people like you are on a path of wellness by choice, not by chance.
*** Sow the best nutrients in your body, keep your body in motion and you're in the right direction to Bloom in wellness. ***
- THE WHERE: The best cacao in the world comes from South America, almost everyone knows that (we just saved you a web search. You’re welcome), and that’s where the beans we use for these nibs come from –more specifically from Peru. Organic. Non GMO
- THE HOW: We carefully ferment the cacao beans to make their flavors and aromas bloom. Then they are crushed to produce that crunchiness that makes them so irresistible (as irresistible as healthy people being happy).
- THE GOODNESS: As for the health benefits, these cacao nibs are packed with nutrients and other good stuff that contribute to you feeling great, releasing endorphins and having people around you asking what’s up with the smile
- GOES WELL WITH: From a smoothie for those without much time to get too creative, to a salad for the more daring or even baking or making your own exercise bar, sky's the limit...or should we say “your belly is the limit”?
- THE TRUTH: THESE ARE NOT CHOCOLATE CHIPS. Chocolate is the result of processing Cacao beans into a paste that’s mixed with sugar. The process also includes very high temperatures that takes away all the goodies leaving just the flavor. This is a pure, unsweetened superfood.
- THE WHERE: The best cacao in the world comes from South America, almost everyone knows that (we just saved you a web search. You’re welcome), and that’s where the beans we use for these nibs come from –more specifically from Peru. Organic. Non GMO
- THE HOW: We carefully ferment the cacao beans to make their flavors and aromas bloom. Then they are crushed to produce that crunchiness that makes them so irresistible (as irresistible as healthy people being happy).
- THE GOODNESS: As for the health benefits, these cacao nibs are packed with nutrients and other good stuff that contribute to you feeling great, releasing endorphins and having people around you asking what’s up with the smile
- GOES WELL WITH: From a smoothie for those without much time to get too creative, to a salad for the more daring or even baking or making your own exercise bar, sky's the limit...or should we say “your belly is the limit”?
- THE TRUTH: THESE ARE NOT CHOCOLATE CHIPS. Chocolate is the result of processing Cacao beans into a paste that’s mixed with sugar. The process also includes very high temperatures that takes away all the goodies leaving just the flavor. This is a pure, unsweetened superfood.
