WARM TIPS:
★ Hand Washing is recommended.
We recommend washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately.
★ Dish Washing is also safe.
This is a dishwasher safe one. While, the dishwasher is designed to spray water at a relatively high pressure, which may collide and dull the knife edge.
★ Do not clean with the polishing cloth or scrubbing brush.
The scratch mark may be left on the exquisite stain finish blade.