Our all-purpose flour is milled from select hard red wheat grown in high mountain valleys on family-owned farms.

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Our all-purpose flour is milled from select hard red wheat grown in high mountain valleys on family-owned farms.

  • Brought to you by Whole Foods Market. Our standards are what set us apart, and our quality is what keeps us stocking pantries, fridges and freezers with the best natural and organic 365 Everyday Value products every day.
  • Our All-Purpose Flour is milled from select hard red wheat grown in high mountain valleys on family-owned farms.
  • Unbleached and enriched with vitamins and minerals, this all-purpose flour is milled for baking quality and consistency, making it the ideal choice for all your recipes that call for flour.
  • Fat free, Sodium free.
  • Certified GMO-Free, Certified Kosher, Certified Vegan.
  • Brought to you by Whole Foods Market. Our standards are what set us apart, and our quality is what keeps us stocking pantries, fridges and freezers with the best natural and organic 365 Everyday Value products every day.
  • Our All-Purpose Flour is milled from select hard red wheat grown in high mountain valleys on family-owned farms.
  • Unbleached and enriched with vitamins and minerals, this all-purpose flour is milled for baking quality and consistency, making it the ideal choice for all your recipes that call for flour.
  • Fat free, Sodium free.
  • Certified GMO-Free, Certified Kosher, Certified Vegan.

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