Youandme Knife Sharpener for Straight and Serrated Knives, 2 Stage Manual Sharpening for Steel, Paring, Chefs and Pocket Knives, Sharpens Scissors;

Use You and me Knife Sharpener! Enjoy longer lasting sharpness without compromising on knife performance!
Innovative Two-Stage Sharpening System
Utilizing two cutting-edge and advanced sharpening stages, this highly efficient tool will bring new life to your dull knives effortlessly.
Tungsten Steel Slot: The steel bars revitalize dull blades and bring them back to life, thus minimizing the risk of painful accidents.
Ceramic Slot: The ceramic fine bars eliminate any burrs, hones and polishes

How to Use? Follow these directions for a simple and smooth sharpening experience.
STEP 1: Place the knife sharpener on a flat surface and hold the sharpener handle with one hand, hold the knife holder with the other.
STEP 2: Coarse sharpening: Place knife on the sharpening slot. Using light pressure pull the blade back in a horizontal motion, drawing the blade through the slot from base to tip. Repeat this motion 2-3 times. Don't push and/or forcefully pull the knife back and forth.
STEP 3: Fine honing: This necessary step eliminates the burrs on the knife as well as returning the knife to optimum sharpness with a polished look. Honing your knife should be done regularly dependent on use.

Warning:
1. Don't put sharpener in or on water. Keep the sharpener dry and clean.
2.It doesn't work for ceramic knifes.

Keep yourself and family safe by using only sharp knives!