Kimchi is a traditional fermented Korean food composed of various vegetables and seasonings. Widely considered one of the world's healthiest foods, Kimchi is rich in vitamins, low in calories, and packed with lactic acid making it a rising star in probiotic foods. Our Award Winning Spicy Napa Cabbage Kimchi is the most traditional variety we offer and is made in the USA using a small batch process. Please refrigerate after receiving your package to maintain product quality.
- (2) 14 oz. Pouches of our Award Winning Spicy Napa Cabbage Kimchi
- Vegan, Gluten-Free, Non-GMO Verified, No Preservatives, Probiotic, Shareable Pouches
- Traditional Small Batch Korean Kimchi Made and Shipped in the USA (Excludes Alaska & Hawaii)
- Ships in a Reflective Insulated Pouch with a Reusable Moisture-Free Ice Gel Pack to Slow Fermentation and Preserve Product Quality - Pouches expanding during transit is expected; see Production Description for more information
- (2) 14 oz. Pouches of our Award Winning Spicy Napa Cabbage Kimchi
- Vegan, Gluten-Free, Non-GMO Verified, No Preservatives, Probiotic, Shareable Pouches
- Traditional Small Batch Korean Kimchi Made and Shipped in the USA (Excludes Alaska & Hawaii)
- Ships in a Reflective Insulated Pouch with a Reusable Moisture-Free Ice Gel Pack to Slow Fermentation and Preserve Product Quality - Pouches expanding during transit is expected; see Production Description for more information