Artisanally made with only the highest quality raw, not roasted, macadamias; grown with love and farming in Australia, with abundant rainfall, ample sunshine, and rich soil. Milkadamia’s smooth and milky creaminess makes it the tastiest choice for your cup of coffee, breakfast cereal, superfood smoothie, stirred into soup, and added to your brownie mix! And best of all, it’s deliciously free of dairy, soy, GMOs, and gluten.
- Contains 1 Vanilla Unsweetened, 1 Unsweetened
- Made from raw, not roasted macadamias for a subtle taste, milky texture and lovely aroma
- Completely sugar free! Just 50 calories per serving
- 50% more calcium than dairy milk; excellent source of Vitamin D & Vitamin B12
- Made in USA from Australian macadamias
- Contains 1 Vanilla Unsweetened, 1 Unsweetened
- Made from raw, not roasted macadamias for a subtle taste, milky texture and lovely aroma
- Completely sugar free! Just 50 calories per serving
- 50% more calcium than dairy milk; excellent source of Vitamin D & Vitamin B12
- Made in USA from Australian macadamias