Guajillo powder can be added to just about any dish that calls for chiles. Traditionally used in Mexican and Southwestern cuisine from mole sauces to stews and chilis.
- BOLD AND BALANCED FLAVOR – Vibrant earthy, sweet, and mild heat notes enhance everything from salsas and sauces to roasted meats and stews.
- MILD HEAT – With a Scoville rating of 2,500 to 5,000 units, this powder delivers warmth without overwhelming your favorite recipes.
- EASY TO USE – Conveniently ground and ready to sprinkle into sauces, soups, and marinades, bringing authentic Mexican flavor to any dish.
- LONG SHELF LIFE – Carefully dried and ground, this spice retains freshness and flavor for months when stored in an airtight container.
- VERSATILE IN THE KITCHEN – A must-have for Mexican-inspired cooking, it’s perfect for moles, enchiladas, soups, stews, salsas
- BOLD AND BALANCED FLAVOR – Vibrant earthy, sweet, and mild heat notes enhance everything from salsas and sauces to roasted meats and stews.
- MILD HEAT – With a Scoville rating of 2,500 to 5,000 units, this powder delivers warmth without overwhelming your favorite recipes.
- EASY TO USE – Conveniently ground and ready to sprinkle into sauces, soups, and marinades, bringing authentic Mexican flavor to any dish.
- LONG SHELF LIFE – Carefully dried and ground, this spice retains freshness and flavor for months when stored in an airtight container.
- VERSATILE IN THE KITCHEN – A must-have for Mexican-inspired cooking, it’s perfect for moles, enchiladas, soups, stews, salsas
