This popular garnish is made from ginger root that has been pickled in salt and in a vinegar mixture. It is a delicious accompaniment to various Japanese and other seafood dishes. It has a slightly spicy, sweet and sour flavor.
This popular garnish is made from ginger root that has been pickled in salt and in a vinegar mixture. It is a delicious accompaniment to various Japanese and other seafood dishes. It has a slightly spicy, sweet and sour flav...
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