Yukgaejang is a spicy, soup-like Korean dish made from shredded beef with scallions and other ingredients, which are simmered together for a long time.
It is a variety of gomguk, or thick soup, which was formerly served in Korean royal court cuisine.
It is believed to be healthful and is popular due to its hot and spicy nature.
-Wikipedia-
Directions:
1. Peel back the lid half way up to the arrow markings.
2. Remove seasoning packet, open and sprinkle contents over noodles.
3. Add boiling water up to the line inside the cup.
4. Close lid and let stand for 3 minutes.
5. Stir-well and enjoy!
- DELICIOUS KOREAN YUKGAEJANG SPICY BEEF SOUP RAMEN CUPS that are rich in flavor with a hot and spicy kick
- PREMIUM CHEWY NOODLES that are deliciously soft and thick to satisfy your ramen cravings
- PACK OF 12 CONVENIENT READY TO SERVE CUPS WITH WOODEN CHOPSTICKS
- READY TO EAT IN 3 MINUTES, just add hot water to the cup and enjoy
- CLICK ADD TO CART AND ORDER YOURS TODAY
- DELICIOUS KOREAN YUKGAEJANG SPICY BEEF SOUP RAMEN CUPS that are rich in flavor with a hot and spicy kick
- PREMIUM CHEWY NOODLES that are deliciously soft and thick to satisfy your ramen cravings
- PACK OF 12 CONVENIENT READY TO SERVE CUPS WITH WOODEN CHOPSTICKS
- READY TO EAT IN 3 MINUTES, just add hot water to the cup and enjoy
- CLICK ADD TO CART AND ORDER YOURS TODAY
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