What is Brown Butter? Black & Bolyard Red Chili Brown Butter is our deep-toasted, intensely flavorful & astonishingly versatile take on whole butter. We deep-toast organic grass-fed butter, sourced from upstate NY farms, to melt, brown & caramelize its milk solids in butterfat. It is then seasoned with sea salt & infused with dried red chilies to create a stunningly piquant & exotic flavor. Long & slow processing adds to the natural sweet & nutty taste of the butter. An All-Purpose Alternative to Ghee & Whole Butter Black & Bolyard Brown Butter is an all-purpose alternative to ghee butter, whole butter & clarified butter. In fact, when it comes to matching sheer flavors, it easily outdoes regular butter by a long mile. It's packed full of vitamin K2 & Omega-3 fatty acids that are essential for the health of heart & overall cardiovascular system. Using Red Chili Brown Butter Red Chili Brown Butter can replace ghee, clarified butter & whole butter in all capacities, for all foods. It's a perfect fit to be sautéed with eggs; melted on popcorn or sauced on seafood. Use it just the way you want it - it'll come good every single time. Want to make your simple, everyday recipes taste positively gourmet? Turn to Red Chili Brown Butter, we say! Not Just Delicious - It's Sugar-free & Gluten-free, too! Made from non-GMO, grass-fed butter, Red Chili Brown Butter is sugar-free, gluten-free & doesn't need to be refrigerated. Right ingredients of high quality can really take your kitchen prowess to a whole new level. And when it comes to buttering things up, Black & Bolyard Red Chili Brown Butter is the best in the business. Click 'Add to Cart' to order a jar for your kitchen right away!