Size
Small cutter: 3.7" (L) X 1.6" (W)
Medium cutter: 4.9" (L)x 2.2" (W)
Large cutter: 6.1" (L) X 2.6" (W)
Weight : 28g
3 STEP ROSE: Easy as Press Fold Roll. Press the cutter on the fondant, wipe just water or edible glue on the flower. Next Fold the two edges up, and here comes, the final part Roll the fondant from one edge to the other.
3 cutters make it easier to create small, medium and large roses.
Suggested items to use with this cutter: Edible glue, brush, curved edge small rolling pin, cornflower pouch and foam pad.
