Soft, fragrant and with all the flavor of Italian hazelnuts, nocciolata is almost a sin of gluttony. It is a spreadable cream of cocoa and hazelnuts with ingredients that are all organic. In a traditional manufacturing facility, rigoni di asiago, raw materials are carefully selected and mixed with patience and skill. What you get is a delicious chocolate spread, made of an organically farmed hazelnut paste (16%) and sweetened with organic cane sugar. Among the other ingredients stand cold pressed sunflower oil, vanilla and cocoa butter. No trans fat. No Palm oil. Nothing artificial.
Soft, fragrant and with all the flavor of Italian hazelnuts, nocciolata is almost a sin of gluttony. It is a spreadable cream of cocoa and hazelnuts with ingredients that are all organic. In a traditional manufacturing facil...
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