Kanzen means perfection. The Kanzen Paring Knife is what every chef needs. The perfectly tailored pakkawood handle feels perfect in the hand. The razor-sharp stainless steel blade cuts fruits and vegetables with ease. From finely slicing a delicate strawberry to cutting out an apple core, this paring knife always gets the job done. Specifications: Blade length: 3.5-inches Blade Material: 5cr15mov Stainless Steel Handle material: Pakkawood Box: Decorative black cardboard box with form fitting foam to securely hold the knife
- Multipurpose paring knife designed for peeling, slicing, mincing, and dicing. Perfect for peeling and paring fruits and vegetables.
- Use in the kitchen and when preparing drinks. This is the perfect bar knife to slice fruits and vegetables for delicious handcrafted cocktails.
- Cuts steak and other meats with ease. The combination of an extremely sharp blade and a comfortable handle serve as a classy and rich looking steak knife.
- Pakkawood handle is properly balanced, durable, and beautiful. Sharp 5cr15mov stainless steel blade is strong and durable. Resists rust, corrosion, and discoloration.
- The 3.5 inch blade is perfect for more detailed jobs such as peeling fruits and vegetables, but also great for other tasks like chopping and slicing.
- Multipurpose paring knife designed for peeling, slicing, mincing, and dicing. Perfect for peeling and paring fruits and vegetables.
- Use in the kitchen and when preparing drinks. This is the perfect bar knife to slice fruits and vegetables for delicious handcrafted cocktails.
- Cuts steak and other meats with ease. The combination of an extremely sharp blade and a comfortable handle serve as a classy and rich looking steak knife.
- Pakkawood handle is properly balanced, durable, and beautiful. Sharp 5cr15mov stainless steel blade is strong and durable. Resists rust, corrosion, and discoloration.
- The 3.5 inch blade is perfect for more detailed jobs such as peeling fruits and vegetables, but also great for other tasks like chopping and slicing.
