Imported directly from Molini di Voghera the oldest mill in Italy that carries on a story of fine grains since 1610. Farina Oltrepò Double Zero is a flour made from 100% Italian wheat grown in the Oltrepò Pavese. the r...

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Imported directly from Molini di Voghera the oldest mill in Italy that carries on a story of fine grains since 1610. Farina Oltrepò Double Zero is a flour made from 100% Italian wheat grown in the Oltrepò Pavese. the results is flour that works wonderfully for breads, pasta and pizza.

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