Mt. Kofinas Wild Orange Olive Oil is infused with real wild orange zest and made with our ultra premium extra virgin first cold pressed low acidity olive oil. Our olives are hand-picked at the perfect time and rushed to the ...

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Mt. Kofinas Wild Orange Olive Oil is infused with real wild orange zest and made with our ultra premium extra virgin first cold pressed low acidity olive oil. Our olives are hand-picked at the perfect time and rushed to the press to ensure a low acidity and a superior taste. After 2 months of infusing, we remove all of the bits of orange zest so you get clean oil with no gunk at the bottom. Ever since our grandparents planted their first olive trees nearly 60 years ago, we have been dedicated to producing only the purest and most flavorful extra virgin olive oil around, a clean and fruity taste without any harsh flavor. Superb! If you're looking for something to put your salads over the top, combine it with white balsamic vinegar and make salad dressing that tastes like springtime in a bottle. Finally, simply substitute our wild orange olive oil for vegetable oil (not butter) in any cake or pastry recipe for a wild orange flavor to your sweets and pastries that will make any 8 or 9 into a 10!

  • All natural EVOO infused with Egyptian and sweet basil for a savory herb flavor and a fresh taste
  • Picked the old-fashioned way on the island of Crete, then cold pressed, and finaly hand bottled
  • Delicious basil taste has a distinctive flavor with no bitterness or bad aftertaste
  • Made with 100% single sourced estate-owned EVOO from Koroneiki olives
  • Certified extra-virgin by chemical analysis showing an acidity between .2 and .4 %.
  • All natural EVOO infused with Egyptian and sweet basil for a savory herb flavor and a fresh taste
  • Picked the old-fashioned way on the island of Crete, then cold pressed, and finaly hand bottled
  • Delicious basil taste has a distinctive flavor with no bitterness or bad aftertaste
  • Made with 100% single sourced estate-owned EVOO from Koroneiki olives
  • Certified extra-virgin by chemical analysis showing an acidity between .2 and .4 %.

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