Dry Sausage is a New York favorite. Finer in texture than a classic Sopressata, thinner and with a more delicate flavor. Available in Two Flavors: Hot (with Red Pepper) and Sweet (Salt & Pepper Only)

Buy Now From Amazon

Dry Sausage is a New York favorite. Finer in texture than a classic Sopressata, thinner and with a more delicate flavor. Available in Two Flavors: Hot (with Red Pepper) and Sweet (Salt & Pepper Only)

  • Each Order is For 2 Sticks
  • Each Sausage is Hand Made.
  • Choose Hot Or Sweet
  • Alps is True Artisan Charcuterie - Since 1928
  • Each Order is For 2 Sticks
  • Each Sausage is Hand Made.
  • Choose Hot Or Sweet
  • Alps is True Artisan Charcuterie - Since 1928

Similar Products

Cacciatorini Dry Cured Italian SausageAll Natural Fennel Salami- Nitrate Free/Gluten Free (Finocchiona)Italian Dry Sausage Abruzesse-Hot, 16 oz -20 oz stickSoupy Salami -All Natural, Nitrate Free/Gluten Free (Sopressata, Supri 10ozAll Natural, Nitrate Free/Gluten Free, Dry Cured Pepperoni: 9oz. Pkg (2 Sticks Per Package)Molinari & Sons San Francisco Italian Dry Salami 3lb Stick Molded Paper WrappedTop Shelf Parmigiano Reggiano 1lb. Frank and Sal Imported Cut Fresh and Vacuum Sealed Daily To Order - Aged 24 Months