Joseph Joseph Index Plastic Cutting Board Set with Storage Case Color-Coded Dishwasher-Safe Non-Slip, Large, Silver (60134);
Joseph Joseph Index Plastic Cutting Board Set with Storage Case Color-Coded Dishwasher-Safe Non-Slip, Large, Silver (60134)

Since its launch in 2008, index has been a worldwide bestseller, helping reduce cross-contamination of food with a simple-yet-effective, color-coded system of boards. This latest variant features the same key benefits of the...

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Since its launch in 2008, index has been a worldwide bestseller, helping reduce cross-contamination of food with a simple-yet-effective, color-coded system of boards. This latest variant features the same key benefits of the original, but with an updated case design. As before, the knife-friendly boards feature easy-grip tabs with food-type icons, non-slip feet on both sides and sloping edges to catch crumbs and liquids. The storage case also has a non-slip base. chopping boards – dishwasher safe. Storage case – wipe clean with a damp cloth. large/silver - board size: 13.25 x 9.5 inches, case size: 13.5 x 10.75 x 3.3 large/steel black - board size: 13.4 x 9.4 inches, case size: 14.8 x 11.2 x 3.3 large/steel multicolored - board size: 13.5 x 9.5 inches, case size: 15 x 10 x 3.5 small/silver - board size: 12 x 8 inches, case size: 12 x 9.25 x 3.25 small/silver with knives - board size: 12 x 8 inches, case size: 13.25 x 9.25 x 4

  • Set of four colour-coded, non-slip chopping boards plus storage case
  • Designed to prevent cross-contamination of different food types
  • Illustrated, index-style tabs on boards indicate which food type they should be used for - raw meat, vegetables, raw fish or cooked food
  • Easy-clean, knife-friendly cutting surfaces
  • Boards - dishwasher safe, Case - wipe clean with a damp cloth.Care and Use: Please note, like all plastic chopping boards, the knife friendly surface of these boards may mark slightly during use
  • Set of four colour-coded, non-slip chopping boards plus storage case
  • Designed to prevent cross-contamination of different food types
  • Illustrated, index-style tabs on boards indicate which food type they should be used for - raw meat, vegetables, raw fish or cooked food
  • Easy-clean, knife-friendly cutting surfaces
  • Boards - dishwasher safe, Case - wipe clean with a damp cloth.Care and Use: Please note, like all plastic chopping boards, the knife friendly surface of these boards may mark slightly during use

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