Serv. size: 2 Tablespoons (31g), Servings: About 32, Amount Per Serving: Calories 30, Fat Cal. 0, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans. Fat 0g, Cholest. 0mg (0% DV), Sodium 85mg (4% DV), Total Carb. 8g (3% DV), Dietary Fiber 0g (0% DV), Sugars 7g, Protein 0g, Vitamin A (15% DV), Vitamin C (45% DV), Calcium (0% DV), Iron (0% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.