Doctor In The Kitchen Flackers Gluten Free Flax Seed Crackers 4 Flavor Variety Pack (Pack of 4). Contains 1 (5 oz) Bag of Each Featured Flavor. Featured Flavors Included: Sea Salt, Cinnamon & Currants, Rosemary, and Savory. Non-GMO Verified; High in Protein, Fiber, and Omega 3's. Gluten Free, Paleo, Vegan, Raw, Organic, Kosher.
- NO NEED TO CHOOSE; GRAB THEM ALL: Not sure which one to try first, we've combined our favorite classic flavors, one each of Sea Salt, Cinnamon & Currant, Rosemary and Savory; Pack of 4
- CRUNCHY, NOURISHING, LOW CARB SNACKING: Made with simple, whole food ingredients, featuring nutrient-rich flax seed at the heart of each plant-based recipe; Flackers deliver a crave-worthy crunch along with good fiber, omega-3's, vitamins and minerals
- ORGANIC, PLANT BASED, SIMPLY GLUTEN FREE: USDA Organic; GFCO certified; Kosher; Vegan; Allergen Free; No fillers; Corn and Soy Free; Great for pairing with a variety of dips and spreads
- HOW WE MAKE FLACKERS: Early germination of flaxseed increases nutritional value, making them easier to digest and absorb; Flackers are dehydrated at low temps to preserve nutritional value for crispy, crunchy snacking
- DR. IN THE KITCHEN: Our mission is to inspire healthy lifestyles by crafting nutritionally rich snacks using high-quality, plant-based, organic ingredients. Flackers were originally developed by a doctor for gluten-free patients. We maintain our own manufacturing and are a collaborative member of the rich and thriving food entrepreneurial community of the MidWest.
- NO NEED TO CHOOSE; GRAB THEM ALL: Not sure which one to try first, we've combined our favorite classic flavors, one each of Sea Salt, Cinnamon & Currant, Rosemary and Savory; Pack of 4
- CRUNCHY, NOURISHING, LOW CARB SNACKING: Made with simple, whole food ingredients, featuring nutrient-rich flax seed at the heart of each plant-based recipe; Flackers deliver a crave-worthy crunch along with good fiber, omega-3's, vitamins and minerals
- ORGANIC, PLANT BASED, SIMPLY GLUTEN FREE: USDA Organic; GFCO certified; Kosher; Vegan; Allergen Free; No fillers; Corn and Soy Free; Great for pairing with a variety of dips and spreads
- HOW WE MAKE FLACKERS: Early germination of flaxseed increases nutritional value, making them easier to digest and absorb; Flackers are dehydrated at low temps to preserve nutritional value for crispy, crunchy snacking
- DR. IN THE KITCHEN: Our mission is to inspire healthy lifestyles by crafting nutritionally rich snacks using high-quality, plant-based, organic ingredients. Flackers were originally developed by a doctor for gluten-free patients. We maintain our own manufacturing and are a collaborative member of the rich and thriving food entrepreneurial community of the MidWest.
