The FODY low FODMAP BBQ Sauce is prepared with the ideal amount of sweetness, and is made with simple ingredients such as tomatoes, cider vinegar, molasses, horseradish and natural smoke flavor. All FODY sauces have been formulated without garlic and onions and are certified low FODMAP and gluten-free.
- Certified GLUTEN FREE (suitable for COELIAC )
- Certified LOW FODMAP by MONASH UNIVERSITY
- Onion and Garlic free
- Certified Gluten free
- Use as a marinade, glaze or dip
- Certified GLUTEN FREE (suitable for COELIAC )
- Certified LOW FODMAP by MONASH UNIVERSITY
- Onion and Garlic free
- Certified Gluten free
- Use as a marinade, glaze or dip