They are coarse ground, full of flavor and texture, not like instant grits. Perfect for polenta. ORGANIC, NON-GMO INGREDIENTS: Organic Yellow Corn
- The coarse corn grits War Eagle Mill is famous for!
- Made from organic, Non-GMO yellow corn
- Coarse stone-ground grits take longer to cook, but have more flavor and texture.
- Try them as shrimp and grits or any recipe that calls for grits
- Organic, non-GMO corn, stone-ground in the Ozarks.
- The coarse corn grits War Eagle Mill is famous for!
- Made from organic, Non-GMO yellow corn
- Coarse stone-ground grits take longer to cook, but have more flavor and texture.
- Try them as shrimp and grits or any recipe that calls for grits
- Organic, non-GMO corn, stone-ground in the Ozarks.
