An incredibly useful mould of small Rose leaves in a wide variety of sizes. The leaves are very detailed and will work on a wide variety of cakes and projects, from cupcakes to large cakes and card making. This mould set works beautifully with the Katy Sue Flower moulds as well as any handmade rose. All our moulds are made in our factory here in UK and are made with FDA compliant food grade silicone. Our Moulds can be used for sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar. In crafting all moulds can be used with air-drying clay, polymer clay, resins and many other mediums.
Product Information - Large Leaf: 25mm x 39mm x 3mm - Medium Leaf: 20mm x 31mm x 3mm - Small Leaf: 7mm x 14mm x 2mm How to Use with Fondant or Sugarpaste:
Wash and dry moulds well before use and lightly dust with corn flour to ease release. Keeping mould on a flat firm surface, push in a smooth ball of paste. Press paste evenly and firmly into mould without overfilling. Use a rolling pin and apply even pressure to ensure all areas are full and the base is flat. Scrape away any excess paste then push paste away from the edges so that you get a clean release. Turn over mould and release paste embellishment gently onto a clean surface.
