Homemade cannolis are the best! Just follow these four simple steps and bring the sweet taste of Sicily pastries to your kitchen:
1.Roll out a circular piece of dough and wrap it around the cannoli maker tube.
2.Deep fry cannoli molds until golden to achieve that perfect shape.
3.Cool down and remove the cannoli form tube.
4.Fill cannoli shells with the traditional ricotta cheese.
It's not just for a one-time preparation. It can become your most convenient, daily pastry mold used for healthy snack or as a regular main dish, side dish, starter or dessert!
Flaky pastry filled with whip and freshly cut up fruits
Cookie dough filled with custard and cream
Filo dough filled with deli salad
Basic yeast dough with piccalilli filling
Danish dough filled with steamed broccoli etc.
Guaranteed: For high quality, multitask usage. If you are not satisfied with your purchase, we will be pleased to refund you.
Craftit Edibles will endeavor to uphold and even improve the exceptional service you have come to expect from us.
Cannoli forms surely add a flair to your foods.
Buy it as a gift and let others enjoy it!
- Cannoli shells are considered to be the classic confection in Palermo - traditional, sweet Italian pastries, deep-fried then filled with ricotta cheese, candied peel and chocolate chips.
- For a healthy version of cannoli's pastries bake the cannoli form molds in the oven.
- Pastry molds are super effective when used as a savory appetizer, fill them with tuna, eggplant, mashed potatoes, guacamole and black beans. Similarly, these cannoli tube forms can be used for sweet desserts by filling them with, custard, pudding, whip and ice cream.
- Stainless Steel cannoli forms; made from quality material which will not rust. For long lasting usage, hand wash and dry thoroughly. The shape of the cannoli mold is designed conveniently with slant edges making it easier to work with as it doesn't roll away.
- 12 cannoli maker forms each one measuring 4 1/2". As a bonus, delicious cannoli shell recipe with instructions included.
- Cannoli shells are considered to be the classic confection in Palermo - traditional, sweet Italian pastries, deep-fried then filled with ricotta cheese, candied peel and chocolate chips.
- For a healthy version of cannoli's pastries bake the cannoli form molds in the oven.
- Pastry molds are super effective when used as a savory appetizer, fill them with tuna, eggplant, mashed potatoes, guacamole and black beans. Similarly, these cannoli tube forms can be used for sweet desserts by filling them with, custard, pudding, whip and ice cream.
- Stainless Steel cannoli forms; made from quality material which will not rust. For long lasting usage, hand wash and dry thoroughly. The shape of the cannoli mold is designed conveniently with slant edges making it easier to work with as it doesn't roll away.
- 12 cannoli maker forms each one measuring 4 1/2". As a bonus, delicious cannoli shell recipe with instructions included.
