Genuine Mirin gives foods a subtle sweetness and sheen, an appetizing luster as if they've been glazed. This exquisite, versatile seasoning has the unique ability to coax out and accentuate flavors. Known to provide mouthwatering umami flavor - an essential taste of traditional Japanese cuisine - Mirin's mild sweetness and unique qualities help other ingredients' flavors to meld together. Genuine Mirin's natural fermentation over 9 months results in a thick, sweet, golden seasoning that enhances the flavors of both sweet and savory sauces, entrees, sir-fries, dips and desserts. Taste the difference! Country of Origin - Japan Ingredients - Organic Sweet Rice, Orgainc Distilled Rice Wine (water, organic sweet rice, koji seed), Organic Rice Koji (Rice, koji seed), Sea Salt
- Naturally Sweet and Rich Flavor: Ohsawa Organic Genuine Mirin offers a mild, natural sweetness that enhances the flavors of both sweet and savory dishes, adding depth to sauces, stir-fries, dips, and desserts
- Traditional Japanese Umami: This genuine mirin is an essential ingredient in Japanese cuisine, known for its ability to bring out mouthwatering umami, allowing flavors to meld harmoniously.
- 9-Month Natural Fermentation: Crafted through a meticulous 9-month fermentation process, this mirin develops a thick, golden consistency and a complex flavor profile that elevates any dish.
- Enhances Appearance and Texture: Adds a subtle sheen and appetizing luster to foods, giving them a glazed look that’s as visually appealing as it is delicious.
- Pure Organic Ingredients: Made with organic sweet rice, distilled rice wine, rice koji, and sea salt, this mirin is authentically brewed in Japan using premium quality ingredients for a true taste experience.
- Naturally Sweet and Rich Flavor: Ohsawa Organic Genuine Mirin offers a mild, natural sweetness that enhances the flavors of both sweet and savory dishes, adding depth to sauces, stir-fries, dips, and desserts
- Traditional Japanese Umami: This genuine mirin is an essential ingredient in Japanese cuisine, known for its ability to bring out mouthwatering umami, allowing flavors to meld harmoniously.
- 9-Month Natural Fermentation: Crafted through a meticulous 9-month fermentation process, this mirin develops a thick, golden consistency and a complex flavor profile that elevates any dish.
- Enhances Appearance and Texture: Adds a subtle sheen and appetizing luster to foods, giving them a glazed look that’s as visually appealing as it is delicious.
- Pure Organic Ingredients: Made with organic sweet rice, distilled rice wine, rice koji, and sea salt, this mirin is authentically brewed in Japan using premium quality ingredients for a true taste experience.
