Flaxseed was first cultivated in Babylon as early as 3000 BC. It seems as though even early ancestors knew just how great flax was for the body. One of our newest rice blends deliciously brings flaxseed together with quinoa,...

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Flaxseed was first cultivated in Babylon as early as 3000 BC. It seems as though even early ancestors knew just how great flax was for the body. One of our newest rice blends deliciously brings flaxseed together with quinoa, brown rice and red rice, for a dish worthy of a Babylonian king.

  • CERTIFIED, USDA ORGANIC
  • Microwave ready in 90 seconds
  • 100% Whole grain and a good source of fiber
  • No artificial colors, flavors or preservatives
  • CERTIFIED, USDA ORGANIC
  • Microwave ready in 90 seconds
  • 100% Whole grain and a good source of fiber
  • No artificial colors, flavors or preservatives

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